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Ingredients
(3) cans of kitchen cut green beans
(2) cans mushroom soup
bread crumbs or fried onions
Recipe
- drain green beans
- pour them into a 3 quart casserole dish
- spoon mushroom soup over green beans
- mix a tablespoon of bread crumbs (or fried onions) into soup and green bean mixture
- sprinkle bread crumbs (or fried onions) across top of mixture
- Bake at 350F for 45 minutes
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